Festival of India: Food Menu

Sunday August 9, 2026

Food Menu
No. Food Description
1 Samosa 2 large size fried pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas. Served with tamarind chutney
2 Pav Bhaji Spicy vegetable curry served with 2 soft bread rolls.
3 Vada Pav deep-fried potato fritter (vada) nestled inside a soft bread roll (pav), typically served with chutneys.
4 Kati roll Kati roll is a veg kebab wrapped in a paratha.
5 Masala Dosa A light, soft and crispy crepe stuffed with a savory, wonderfully spiced potato and onion filling and served with coconut chutney and sambar. Sambar is a vegetable stew made with lentils and assorted vegetables.
6 Chole Batura Spicy white chickpeas curry served with a fried bread.
7 Veg Briyani Steamed white rice with Vegetables such as potato, cauliflower, carrots and peas, served with raita (yogurt).
8 Gulab Jamun 2 pc of fried dough balls steeped in a sweet syrup, flavored with cardomom and rose water.
9 Jalebi Fermented batter deep fried to a crispy consistency and glazed in sugary syrup.​
10 Kulfi Indian Ice-cream (kulfi) made from milk, dry fruits and cardamon​.​
11 Indian Chai Hot milk tea simmered with spices and ginger.
12 Mango Lassi Mango flavored yogurt drink.
13 Dudh Soda Rose Flavored Milk Shake
14 Soda Coke, Diet Coke or Sprite bottle
15 Bottled Drinks Powerade, Water